I'm loving all those pictures of happy (and possibly gradually more sozzled) Hatters... quite a capital day out it looks like! I think that Dave Philbin's sausage roll needs to go head-to-head with the artisan sausage barm at Stockport Georgians, in some kind of County Content Creators Crust-Covered Catering Cup Competition (my money still being on the SK2-based warm pastry item). Also.. I think I was saying on this very site as recently as Friday how you don't hear so much of/about Carter USM these days... now suddenly they're in every post here! A 'streak' very much worth keeping up, in my view!
I'm loving all those pictures of happy (and possibly gradually more sozzled) Hatters... quite a capital day out it looks like! I think that Dave Philbin's sausage roll needs to go head-to-head with the artisan sausage barm at Stockport Georgians, in some kind of County Content Creators Crust-Covered Catering Cup Competition (my money still being on the SK2-based warm pastry item). Also.. I think I was saying on this very site as recently as Friday how you don't hear so much of/about Carter USM these days... now suddenly they're in every post here! A 'streak' very much worth keeping up, in my view!